Description
Transport your taste buds to the Caribbean with our authentic Jamaican curry oxtails. We start with a premium blend of Caribbean curry powder featuring turmeric, coriander, cumin, and fenugreek, enhanced with fresh-picked thyme and hand-selected scotch bonnet peppers for that perfect island heat.
Each oxtail is marinated for 24 hours before being slow-cooked in a bath of creamy coconut milk and rich beef stock, allowing the meat to become tender enough to fall off the bone. Our special blend of fresh garlic, ginger, and scallions adds layers of aromatic complexity, while whole pimento (allspice) berries provide that distinctive Jamaican flavor. Island flavor meets Eastside smoke in this unforgettable dish.
Oxtails are priced per pound.
Reviews
There are no reviews yet.