Description
Experience our melt-in-your-mouth oxtails glazed with a tantalizing blend of premium ingredients. We start with pure tamarind paste imported from Thailand, known for its perfect balance of sweet and sour notes. This is combined with dark muscovado brown sugar that brings rich molasses undertones and natural caramel flavors.
The sauce is enhanced with fresh-grated ginger, crushed garlic, whole star anise pods, and Ceylon cinnamon sticks, creating an aromatic masterpiece. Each oxtail is carefully braised for hours in this luxurious sauce until the meat becomes impossibly tender and the sauce reduces to a glossy glaze. The result is a sophisticated dish that hits every note – sweet, tangy, savory, and aromatic – in perfect harmony.
Oxtails are priced per pound.
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